步骤1.
点击图片进入烹饪模式
所需材料可做8个玛德琳小蛋糕。预热烤箱至180度All ingredients can make 8 Madeleines， pre heat oven to 180 C.
步骤2.
在玛德琳的烤盘上均匀喷上油，再撒上一层面粉，将剩余的面粉拍下来，放入冰箱冷藏备用。Spray cooking oil on the pan, and then dust some flour as well, flap off any excess flour before putting in the fridge.
展开全部10个步骤
