步骤1.
(A)Method (饼皮 making crust): 1)将牛油放置在室温下的地方，直到软化。 Place butter at room temperature until softened.
步骤2.
)用搅拌器将牛油和糖粉打至光滑，呈现乳黄色为止。 Cream the butter and sugar with an electric mixer over medium speed until the mixture is smooth, fluffy and light in color.
展开全部10个步骤
